Home> Spices
Spices
 

In the culinary arts, the word spice refers to any dried part of a plant, other than the leaves, used for seasoning and flavoring a recipe, but not used as the main ingredient.

 
Health Benefits

Spices are used in small quantities to flavor a dish, which means they add few calories to meals. This doesn't mean spices don't cause a large impact on your diet, they can be a great way to add necessary vitamins and minerals.

Spices We Offer
 
• TURMERIC

• GINGER

• STAR ANISE

• CINNAMON

• ASAFOETIDA

• NUTMEG

• CUMIN

• BLACK PEPPER

• GARLIC

• CLOVE

• MUSTARD SEEDS

  • Bay Leaf

• CHILI-PEPPER

• CORIANDER

• SAFFRON

• CAROM SEEDS

• MACE

• POPPY SEED

• GREEN CARDAMOM

• PEPPERCORNS

• BROWN CARDAMOM

• GREEN CHILI PEPPER

 
     
Turmeric   Ginger   Star Anise   Cinnamon
 
     
Asafoetida   Nutmeg   Cumin
  Black Pepper
 
     
Garlic   Clove   Mustard Seeds   Bay Leaf
 
     
Chili-Pepper   Coriander   Saffron   Carom Seeds
 
     
Mace   Poppy Seed   Green Cardamom   Peppercorns
 
 
Brown Cardamom   Green Chili Pepper


© 2023 Onest Limited (Agro Division) All Rights Reserved